Umami Sushi & Food
Cucumber, chives, avocado, oshinko, kampyo and tempura asparagus.
Vegetable and asparagus futomaki is for guests who like to choose consciously rather than randomly. A larger roll gives a fuller bite and combines several flavors in one portion. It works as a standalone dish, part of a larger order or one element of a sushi and Asian food dinner in Toruń.
Butterfish fried in sesame, cucumber, chives, avocado, oshinko and kampyo.
Prawns fried in almonds, fruit and mango sauce.
Tempura prawns and avocado.
Prawns fried in butter and sambal, asparagus, cucumber and avocado.